Job Title: Food Specialist – Laboratory
Organisation: Dei BioPharma
Duty Station: Kamuli, Uganda
About Organisation:
Dei BioPharma Ltd is a biotech and pharmaceutical research firm duly incorporated in Uganda, specializing in the development and manufacture of innovative medicines and vaccines. Our state-of-the-art manufacturing facility, situated in Matugga, Wakiso district, Uganda, shall produce high-quality medicines across a wide range of therapeutic areas.
Job Summary: The Food Specialist will oversee laboratory operations for quality control of starch products, ensuring compliance with set product standards and analytical parameters.
Key Duties and Responsibilities:
- Conduct physical and chemical testing of starch samples.
- Maintain laboratory records and ensure calibration of instruments.
- Support continuous improvement of product quality.
Qualifications, Skills and Experience:
- Bachelor’s degree in Food Science, Biotechnology, or Chemistry.
Experience and Competencies:
- Prior laboratory experience in food or starch testing.
- Strong analytical and documentation skills.
How to Apply:
Qualified and interested candidates should submit a cover letter and detailed CV to: [email protected]
Subject Line: Application – [Position Title]. Only shortlisted candidates will be contacted.
Deadline: 30th October 2025
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Level of Education: Bachelor Degree
Work Hours: 8
Experience in Months: no experience required