Job Title: Food & Beverage Manager
Organisation: Forest Park Resort
Duty Station: Kampala, Uganda
About US:
Forest Park Resort was established in 2010 and has been serving guests from around the corners of Uganda and beyond for 13 years. Our story is one of passion, customer care, satisfaction, dedication & commitment to excellence. Our services range from Accommodation, Conference services, Recreational sports such as Ziplining, paintball, pedal boat rides, target shooting & Team building, Restaurant and Bar services, Spacious gardens for weddings, meetings, parties, music concerts. Our landmark man-made lake offers a magnificent ambiance.
Key Duties and Responsibilities:
- Menu planning & development.
- Quality control,
- Staff management,
- Inventory management,
- Event planning & catering, budgeting, customer service
Qualifications, Skills and Experience:
- The applicant should have relevant qualifications
- Three years of experience in hotel & restaurants.
How to Apply:
All candidates should send their updated CVs via Email to: [email protected]
Deadline: 6th February 2024
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