Quality Controller – Biscuit Job Careers – Hariss International Limited (Riham Group)

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Job Title:   Quality Controller – Biscuit   

Organization:  Hariss International Limited (Riham Group)

Duty Station:  Kampala, Uganda

 

About US:

Hariss International Limited is one of Uganda’s leading manufacturers of food and beverages. Since its inception in 2005, the production of both food and beverages have been operating under the brand name RIHAM.

 

RIHAM has grown into a well-known household brand over the years and has greatly captured the support of the mass market. The brand currently operates a broad product portfolio comprising of Carbonated Soft Drinks, Natural Mineral Water, Juices, Malt, Energy Drinks, Premium and other biscuits.

 

Key Duties and Responsibilities:

  • Works in Liaison with the different supervisors to ensure the implementation of GMP’s and GHPS’s around the company Offices, production area, Laboratory and stores.
  • Effectively monitors biscuit packaging process and reports any non-compliances.
  • Ensures in process inspection and OPRP Monitoring.
  • Handles complaints raised by hygiene supervisors in regard to the consumables, Product Damage, PPE’s, Wear and Tear among others.
  • Prepares and updates product safety checklist
  • Monitors the oven temperature and Baking time effectively.
  • Conducts biscuit online monitoring and control.
  • Implements SOP’s in the Biscuit Plant.
  • Effectively Oversees the Dough mix and cream paste preparation procedure to ensure conformity.
  • Drafts Reports on a daily basis in regard to the quality measures in the biscuit plant and submits to the quality Manager.
  • Monitors and implements on line Hand Sanitization, machine sanitization
  • Keeping of reference samples and help QM, QC supervisor in resolving complaints from market/inhouse
  • Following of procedures and policies for 100 % traceability of materials and products
  • Analyzing and reporting of data captured during online testing
  • Any other duties assigned.




Qualifications, Skills and Experience:

  • The applicant must hold a Bachelor’s degree in Biological Sciences, Laboratory Sciences, Chemistry, Food Science and Technology or any other related field from a recognized university OR a Diploma in the above areas with previous experience in a similar position
  • Fresh with Three months satisfactory on Job Training. One year of experience on similar role is preferred.
  • Excellent verbal and written communication skills, including ability to effectively communicate with internal and external customers
  • Basic knowledge about biscuit manufacturing and testing related to biscuits.
  • Excellent computer proficiency (MS Office – Word, Excel and Outlook)
  • Must be able to work under pressure and meet deadlines, while maintaining a positive attitude and providing exemplary customer service
  • Ability to work independently and to carry out assignments to completion within parameters of instructions given, prescribed routines, and standard accepted practices

 

How to Apply:

All candidates should apply online at the link below.

 

Click Here

 

Deadline: 17th February 2022

 

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