Fresher Catering Assistant Job Vacancies – Uganda Airlines

 

Job Title:    Catering Assistant

Organisation: Uganda Airlines

Duty Station:  Entebbe, Uganda

 

About US:

Uganda Airlines is
the flag carrier of Uganda. The company is a revival of the older Uganda
Airlines which operated from 1977 until 2001. It began flying in August 2019.

 

Job Summary:  The role of the catering assistant is to
support the overall supply of aircraft requirements to ensure exceptional
service for passengers on board.

 

Key Duties and Responsibilities:  

·       
Ensure
distribution of catering orders.

·       
Ensure
the provisioning of aircraft supplies.

·       
Liaise
with other Departments (Ground Handling-Traffic-Ramp, etc.) regarding problems
that will affect the overall station performance (aircraft delays, etc.)

·       
Ensure
equipment packing tray layup, pre-set and pre-flight checks loading bay.

·       
Support
in the Inspection and monitoring of quantity, quality, and presentation of food
items received from the production.

·       
Support
in the Supervision and control of stores.

·       
Ensure
the smooth functioning of Wash Up area and ensure hygiene standards are
maintained.

·       
Coordinate
with airline representatives, adhoc, VIP- CIP flights for meal uplifts and
equipment.

·       
Ensure
all company properties such as vehicles, radios, thermometers, communication
equipment’s and other equipment are properly maintained.

·       
Ensure
vehicle washing, pest controls, servicing are carried out.

·       
Submit
daily shift reports to the section head.

·       
Any
other duties as directed by the Inflight Catering Supervisor.

 




Qualifications, Skills and Experience:

·       
The
applicant for the Uganda Airlines Catering Assistant job must be a Degree
holder in the related discipline preferably in Hotel / Catering or tourism
Management OR one years’ college Diploma in related discipline preferably in
the catering services.

·       
Two years
of relevant experience in the aviation sector with practical knowledge of food
handling, hygiene, catering accounting, supervisory skills.

·       
Customer
focused and hospitable.

·       
Integrity.

·       
Team
player.

·       
Proactive/results
orientated.

·       
Warm,
friendly, pleasant & presentable.

·       
Good
communication and intrapersonal skills.

·       
Self-motivated.

·       
Excellent
organizational and leadership skills.

 

How to Apply:

All candidates
should send their application letters, complete with Curriculum Vitae giving
two (2) referees, and copies of academic and professional certificates with one
passport size photograph (one full size photograph for Cabin Crew applicants)
should be submitted online, 
Click
Here
 or by post quoting
the Job Reference number accordingly.

 

Applications should
be addressed to:

 

The Manager Human
Resources.

Uganda National
Airlines Company Ltd.

P.O. Box 431,
Entebbe, Uganda.

Only successful
applicants will be contacted.

 

Deadline:  28th December 2020

 

For more of the
latest jobs, please visit 
http://www.theugandanjobline.com or find us on our facebook page https://www.facebook.com/UgandanJobline

 




 

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