Job Title: Quality Controller
Organisation: Freshcuts
Duty Station: Kampala,
Uganda
Uganda
About US:
Freshcuts is the leading meat processor of various chicken and meat
products. Freshcuts is ISO 22000; 2005 certified by Uganda National Bureau of
Standards and is also accredited on an international level by Bureau Veritas.
Freshcuts operates under three trademarks which are “Fresh Cuts”, “Quality
Cuts” and “Le Sandwich.” In July of 2012, our company in a bid to serve the
community better merged with a multi conglomerate company in Mauritius called
IBL Ltd. In 2015, IBL Ltd took over Freshcuts.
products. Freshcuts is ISO 22000; 2005 certified by Uganda National Bureau of
Standards and is also accredited on an international level by Bureau Veritas.
Freshcuts operates under three trademarks which are “Fresh Cuts”, “Quality
Cuts” and “Le Sandwich.” In July of 2012, our company in a bid to serve the
community better merged with a multi conglomerate company in Mauritius called
IBL Ltd. In 2015, IBL Ltd took over Freshcuts.
Key Duties and Responsibilities:
·
Perform physical audits within the production
lines, storage facilities to ensure they are operating within food safety
management system / HACCP and our company standards as it relates to food
safety and quality.
Perform physical audits within the production
lines, storage facilities to ensure they are operating within food safety
management system / HACCP and our company standards as it relates to food
safety and quality.
·
Ensure quality specifications (food safety,
product quality), and department safety targets are met or exceeded and
investigate ways to continually improve upon these measurements.
Ensure quality specifications (food safety,
product quality), and department safety targets are met or exceeded and
investigate ways to continually improve upon these measurements.
·
Manage the QC department to ensure the
production of consistently wholesome, high-quality products that meet or exceed
Customer and Regulatory requirements
Manage the QC department to ensure the
production of consistently wholesome, high-quality products that meet or exceed
Customer and Regulatory requirements
·
Work in liaison with the Production Departments,
regulatory Quality Execution Organization e.g. UNBS and other Quality Assurance
Organization to strengthen the quality process within the facility.
Work in liaison with the Production Departments,
regulatory Quality Execution Organization e.g. UNBS and other Quality Assurance
Organization to strengthen the quality process within the facility.
·
Train new team members in food safety, personal
safety, GMPs, CCPs, and sanitation requirements.
Train new team members in food safety, personal
safety, GMPs, CCPs, and sanitation requirements.
·
Lead the Quality programs, processes, and
systems to ensure that plant performance meets and/or exceeds company-wide
expectations.
Lead the Quality programs, processes, and
systems to ensure that plant performance meets and/or exceeds company-wide
expectations.
Qualifications, Skills and
Experience:
Experience:
·
The applicant should preferably hold a diploma
in food processing technology
The applicant should preferably hold a diploma
in food processing technology
·
Prior experience in a similar position is desired
Prior experience in a similar position is desired
·
Flexibility to work long hours and on weekends
Flexibility to work long hours and on weekends
·
Ability to work in a fast paced, high pressure
environment.
Ability to work in a fast paced, high pressure
environment.
·
Excellent communication and interpersonal
skills.
Excellent communication and interpersonal
skills.
How to Apply:
All suitably qualified and interested candidates should send their
application letters and detailed CVs to the E-mail address,
[email protected] addressed to: HR Manager Freshcuts (U) Ltd, Kampala.
Uganda
application letters and detailed CVs to the E-mail address,
[email protected] addressed to: HR Manager Freshcuts (U) Ltd, Kampala.
Uganda
Deadline: 15th November
2017
2017
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