Job Title: Foods and Beverages Supervisor
Organization: Kampala Club
Limited
Limited
Duty Station: Kampala,
Uganda
Uganda
Reports to: General Manager
About US:
Kampala Club Limited is a Members’ Private Social Club located in the
Kampala Central Business District and one of the leading sports clubs in
Uganda. The club has an average membership of 600 members.
Kampala Central Business District and one of the leading sports clubs in
Uganda. The club has an average membership of 600 members.
Key Duties and
Responsibilities:
Responsibilities:
·
Ensure sufficient stocks for daily use.
Ensure sufficient stocks for daily use.
·
Prepare staff duty roster
Prepare staff duty roster
·
Guide / train new service staff.
Guide / train new service staff.
·
Ensure neatness and cleanliness of workstations.
Ensure neatness and cleanliness of workstations.
·
Ensure that all stocks are accounted for.
Ensure that all stocks are accounted for.
·
Actively monitor the performance of service
staff.
Actively monitor the performance of service
staff.
·
Responsible for the coaching and correcting,
evaluating, interviewing, training and mentoring of service staff.
Responsible for the coaching and correcting,
evaluating, interviewing, training and mentoring of service staff.
·
Responsible for training shift leaders for their
responsibilities during all meal periods and events
Responsible for training shift leaders for their
responsibilities during all meal periods and events
·
Assist the F&B Management in all kitchen
efforts, staffing and inventory controls as assigned
Assist the F&B Management in all kitchen
efforts, staffing and inventory controls as assigned
·
Establishing methods for inventory control and
adhere to purchasing procedures
Establishing methods for inventory control and
adhere to purchasing procedures
·
Continue to enhance the guest service experience
by creative initiatives
Continue to enhance the guest service experience
by creative initiatives
·
Support in the execution of administrative
function such as reporting, forecasting, quality assurance and departmental
meetings
Support in the execution of administrative
function such as reporting, forecasting, quality assurance and departmental
meetings
·
Perform any other duties as may be assigned from
time to time by the General Manager.
Perform any other duties as may be assigned from
time to time by the General Manager.
Qualifications, Skills and
Experience:
Experience:
·
The ideal candidate must hold a Bachelor’s
Degree in Institutional Catering or any Hospitality industry
The ideal candidate must hold a Bachelor’s
Degree in Institutional Catering or any Hospitality industry
·
A minimum of three years experience in a similar
position
A minimum of three years experience in a similar
position
How to Apply:
All suitably qualified and interested candidates should send their
application letters with detailed CVs, testimonials and any other relevant
documents by hand delivery to: The Hon.
Secretary, Kampala Club Limited, Plot 8, Ternan Avenue, Nakasero, P.O. Box
9048, Kampala, Uganda.
application letters with detailed CVs, testimonials and any other relevant
documents by hand delivery to: The Hon.
Secretary, Kampala Club Limited, Plot 8, Ternan Avenue, Nakasero, P.O. Box
9048, Kampala, Uganda.
Deadline: 5th
December 2016 by 5:00pm
December 2016 by 5:00pm
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